Italian · Members recipe
Pizza Marinara
The original Neapolitan pizza: no cheese, just garlicky tomato, oregano, and olive oil on a blistered crust. Vibrant, humble, and surprisingly satisfying.
Method
01
Step 1
In a large bowl, stir together the bread flour, 2 teaspoons salt, and instant yeast. Add the warm water and mix until a shaggy dough forms with no dry patches.
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