American BBQ & Grill · Members recipe
Grilled Bratwurst with Peppers and Onions
Plump bratwurst sausages grilled until golden, then piled with sweet grilled peppers and onions. A hearty tailgate favorite served on toasted rolls.



Method
01
Step 1
Pour the beer or water into a foil pan or pot and set it on the grill. Add the raw bratwurst and let them simmer gently for about 10 minutes. This cooks them through so they will not burst on the grill.
The rest of this recipe is for members.
Join to unlock all 150 members-only recipes plus the full archive. Start a 30-day free trial -- cancel anytime.
Start 30-day free trial I already subscribe